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Bistro - (canteen)
Bistro (Canteen) Menu For February 2020
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Lunch Menu
MondayTuesdayWednesdayThursdayFridaySaturday
1st

Chhole Bhature, Veg. Biryani, Raita, Gajar Halwa Jain Menu: Chhole Bhature, Veg. Biryani, Raita, Gajar Halwa.
3rd

Matar Masala Sabji, Chapati, Steamed Rice, Masoor Dal, Banana. Jain Menu: Matar Masala Sabji, Chapati, Steamed Rice, Masoor Dal, Banana.
4th

Mix Veg, Chapati, Dal Tadka, Rice, Salad (Cucumber, Tomato). Jain Menu: Mix Veg, Chapati, Dal Tadka, Rice, Salad (Cucumber, Tomato).
5th

Manchurian Rice, Manchurian Noodles, Hot and Sour Soup. Jain Menu: Manchurian Rice, Manchurian Noodles, Hot and Sour Soup.
6th

Medu Vada, Lemon Rice, Idli, Sambhar, Coconut Chutney. Jain Menu: Medu Vada, Lemon Rice, Idli, Sambhar, Coconut Chutney.
7th

Kadhai Paneer, Paratha, Jeera Rice, Dal Fry, Gulab Jamun. Jain Menu: Kadhai Paneer, Paratha, Jeera Rice, Dal Fry, Gulab Jamun.
8th

Holiday
10th

Chana Masala, Chapati, Steamed Rice, Panchratna Dal, Salad –Tomato, Cucumber. Jain Menu: Chana Masala, Chapati, Steamed Rice, Panchratna Dal, Salad–Tomato, Cucumber.
11th

Dum Aloo, Paratha, Dal Tadka, Steamed Rice, Banana. Jain Menu: Raw Banana Sabji, Paratha, Dal Tadka, Steamed Rice, Banana.
12th

Pav Bhaji, Veg. Pulav, Raita, Chocolate Coconut Laddoo. Jain Menu: Pav Bhaji, Veg. Pulav, Raita, Chocolate Coconut Laddoo.
13th

Masala Khichadi, Kadhi, Thepla, Chunda, Lemonade. Jain Menu: Masala Khichadi, Kadhi, Thepla, Chunda, Lemonade.
14th

Paneer Pasanda, Paratha, Jeera rice, Dal Tadka, Chhas. Jain Menu: Paneer Pasanda, Paratha, Jeera rice, Dal Tadka, Chhas.
15th

Chhole Bhature, Veg.Biryani, Raita, Orange Tang. Jain Menu: Chhole Bhature, Veg.Biryani, Raita, Orange Tang.
17th

Capsicum-Onion Tomato Sabji, Steamed Rice, Masoor Dal, Chapati, Lemonade. Jain Menu: Capsicum-Tomato Sabji, Steamed Rice, Masoor Dal, Chapati, Lemonade.
18th

Sukhi Aloo Sabji, Puri, Rice, Dal Makhani, Boondi. Jain Menu: Raw Banana Sabji, Puri, Rice, Dal Makhani, Boondi.
19th

Vada pav, Sauce, Hyderabadi Biryani, Masala Curd. Jain Menu: Vada pav, Sauce, Hyderabadi Biryani, Masala Curd.
20th

Cauliflower, Tomato Sabji, Chapati, Rice, Dal Tadka, banana. Jain Menu: Cauliflower, Tomato Sabji, Chapati, Rice, Dal Tadka, banana.
21st

Holiday
22nd

Holiday
24th

Doodhi Tomato Sabji, Chapati, Steamed Rice, Masoor Dal, Salad-Tomato, Cucumber. Jain Menu: Doodhi Tomato Sabji, Chapati, Steamed Rice, Masoor Dal, Salad-Tomato, Cucumber.
25th

Cabbage Peas Tomato Sabji, Chapati, Rajma, Steamed Rice, Lemonade. Jain Menu: Cabbage Peas Tomato Sabji, Chapati, Rajma, Steamed Rice, Lemonade.
26th

Veg Upma, Bataka Vada, Sauce, Veg Biryani, Curd. Jain Menu: Veg Upma, Banana Vada, Sauce, Veg Biryani, Curd.
27th

Medu Vada, Lemon Rice, Idli, Sambhar, Coconut Chutney. Jain Menu: Medu Vada, Lemon Rice, Idli, Sambhar, Coconut Chutney.
28th

Matar Paneer, Paratha, Dal Makhani, Rice, Gajar Halwa. Jain Menu: Matar Paneer, Paratha, Dal Makhani, Rice, Sooji Halwa.
29th

Capsicum Onion Tomato Sabji, Chapati, Desi Chana with gravy, Rice, Chhas. Jain Menu: Capsicum Tomato Sabji, Chapati, Desi Chana with gravy, Rice, Chhas.