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Bistro - (canteen)
Bistro (Canteen) Menu For May 2018
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Lunch Menu
MondayTuesdayWednesdayThursdayFridaySaturday
1st

Three-Bean Salad, Cabbage-Peas-Tomato Veg., Panchratna Dal, Steamed Rice, Chapati. Jain Menu: Three-Bean Salad ,Cabbage-Peas-Tomato Veg., Panchratna Dal, Steamed Rice, Chapati.
2nd

Manchurian, Fried Rice (Chinese),Hakka Noodles, Lemon Juice, Wafers.Jain Menu: Manchurian, Fried Rice (Chinese), Hakka Noodles, Lemon Juice, wafers.
3rd

Chapati, Black Chana With Gravy, Veg Pulav, Ground Nut Raita With Green Masala, Banana. Jain Menu: Chapati, Black Chana With Gravy, Veg Pulav, Ground Nut Raita With Green Masala, Banana.
4th

Matar Paneer Sabji, Paratha, Sabut Mung Dal, Steamed Rice,Gulab Jamun.Jain Menu: Matar Paneer Sabji, Paratha, Sabut Mung Dal, Steamed Rice, Gulab Jamun.
5th

Mix Veg With Gravy, Saboot Masoor Dal, Rice, Chapati, Tang. Jain Menu: Mix Veg With Gravy, Saboot Masoor Dal, Rice, Chapati, Tang.
7th

Lady's Finger Veg dry, Chapati, Dal Fry, Jeera Rice, Lemon Juice Jain Menu: Lady's Finger Veg dry, Chapati,Dal fry, Jeera Rice, Lemon Juice
8th

Veg. Kofta, Chapati, Dal Makhani, Rice, Chaas. Jain Menu: Veg. Kofta, Chapati, Dal Makhani, Rice, Chaas.
9th

Chapati, Dhoodhi Chana Sabji, Veg Pulav, Curd, Salad (Cucumber,Tomato) Jain Menu: Chapati, Dhoodhi Chana Sabji, Veg Pulav, Curd, Salad (Cucumber,Tomato)
10th

Cabbage,Peas,Tomato Sabji , Chapati, Steamed Rice, Sabut Mung Dal, Fruit Custard(Grapes,Banana,Pomegranate,Apple& Chickoo) Jain Menu: Cabbage,Peas,Tomato Sabji , Chapati, Steamed Rice, Sabut Mung Dal, Fruit Custard(Grapes,Banana,Pomegranate,Apple & Chickoo)
11th

Flower-Capsicum-Peas Dry Veg., Rice, Panchratna Dal, Paratha, Cabbage-Capsicum-Chana Dal Salad With Dressing. Jain Menu: Flower-Capsicum-Peas Dry Veg., Rice, Panchratna Dal, Paratha, Cabbage-Capsicum-Chana Dal Salad With Dressing.
12th

Dosa, Coconut Chutney, Sambar, Lemon Rice, Idli. Jain Menu : Dosa, Coconut Chutney, Sambar, Lemon Rice, Idli.
14th

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31st